FibRestore® with Probiotics
Now with probiotics to support more complete digestive health.
Fill in your daily fiber gaps with FibRestore. Formulated with 10 grams of soluble and insoluble fiber per serving, FibRestore helps you feel fuller without the extra calories. Now formulated with a unique and well-tolerated strain of probiotics (Bacillus coagulans), FibRestore adds an additional layer of health and protection for your gut.
- 10 grams of soluble and insoluble fiber per serving
- Feel fuller without extra calories
- Insoluble fiber promotes gut health, while soluble fiber supports healthy cholesterol and blood sugar levels
- Digestive enzymes and herbs reduce bloating and support metabolism
- Antioxidants for a stronger immune system
- Probiotics support digestive balance and protect against occasional gas, bloating & constipation
Proven Effective: Reliv Now® and FibRestore have been shown to help lower risk factors for cardiovascular disease. View the study below.
Nutrition Panel (pdf): FibRestore
Product Card (pdf): View Product Card
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Preferred Customer Price: $54.90
Reliv Now® and FibRestore® may help with lowering risk factors for cardiovascular disease.
A team of scientists in the Philippines led by Jorge Sison, MD, conducted a study to determine the effects of Reliv Now and FibRestore in reducing major risk factors for cardiovascular disease.
• Cardiovascular diseases rank number one in causing death globally.
• Lipid abnormalities like high cholesterol, triglycerides, LDL (“bad cholesterol”) and HDL (“good cholesterol”) are major risk factors for cardiovascular disease.
• Soy and fibers have been proven to help improve lipid abnormalities and therefore, benefit health.
Reliv Now and FibRestore…
• Reduced average cholesterol by 14%
• Reduced average LDL by 18% and 8%, respectively
• Reduced average triglycerides by 1.2% and 12.4%, respectively
• Reduced average uric acid by 10.4% and 16.7%, respectively
• Produced greater reduction in cholesterol and triglycerides among diabetic and/or overweight individuals
To learn more about the study, download the graphic results.